Photography by Karen Mordechai for Sunday Suppers.
This Fall Harvest themed dinner party has me begging for Karen to come over and design a party for me. From the menu, with seasonal items like chestnuts and mushrooms, to the feather and pine cone filled centerpieces, this beautifully designed party will satisfy your need for good food and beautiful decor. Details and credits can be found at the bottom of the post.
Menu: Beekman Blaak Cheese with Cherries // Roasted Garlic and Cauliflower Soup with Parmesan Crisp and Chive Oil // Pressed Chicken with Porcini Mushrooms, Chestnuts and Sweet Onions // Carrot Puree and Buttered Brussel Leaves // Cardamom Pear Crisp with Creme Fraiche
Credits: Photography: Karen Mordechai // Styling: Karen Mordechai and Jillian of 100 Layer Cake // Floral Design: Jesse of Rountree Flowers // Calligraphy: Bryn of Paperfinger // Guest Chef: Casey Solomon
Founded in 2009, Honeysuckle Life® is your source for lifestyle inspiration with a focus on vintage modern decor, simple recipes, stylish entertaining ideas, and beautiful travel destinations. Edited by Rebekah Marenda Burder and published by D2L Studios, LLC.
